Benefits of Genetically Modified Food on Society

Benefits of Genetically Modified Food on Society The issue of genetically modified foods has always been a very controversial one. The cloning of Dolly [the sheep], was hailed as a revolutionary break thought by many in the science industry. Issues surrounding this topic are the ethics, or lack of morals involved in transferring genetic make-up of an organism. Both sides of this argument have strong points, along with questionable ones, making a simple solution impossible. …showed first 75 words of 1189 total…

…showed last 75 words of 1189 total…Modified Foods pose any unusual health risks. From the research, data has been gathered that corroborates that genetically modified foods (GMF) are a convenient and effective means of technology which broads the economy, improves the environment, and addresses world hunger. This practical use of agricultural biotechnology is a positive innovation of the 21 century. Though debate on this contentious issue is constantly arising, it seems the benefits of genetically modified foods far outweigh the opposition's doubt